Bake and enjoy the delicate flavours as they combine in every mouthful. Just prepare dry toppings as indicated on the box. Place an 8oz round of Brie or Camembert in an oven proof container or in a Brie Baker. Score the top of the cheese with a sharp knife to allow the flavours to blend together, spoon on your prepared topping, bake and enjoy.
Walnut pieces, turbinado sugar (molasses), maple sugar.